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2018 Past Events

 

The ultimate
Father's Day BBQ + Blues Dinner

Spago Beverly Hills Father's Day BBQ + Blues DinnerBring on the good times with family and friends.

Father's Day Dinner featuring Live Fire Cooking in the Garden Patio — with a unique 3-course selection Prix-Fixe Menu* finishing with a Pie & Cobbler shop for dessert.

Live music featuring the Gary Allegreto Band, a world-class blues band.

Supplement the experience with...
Barrel Aged Cocktail Bar, World Class Beer Menu, Sun Brewed Southern Sweet Tea (*Beverages not included)

$125 per person

Sunday, June 17, 2018
5:00 p.m. to 10:00 p.m.

Spago Beverly Hills
176 North Canon Drive
Beverly Hills, CA 90210

To make a reservation
visit this page
or call Spago at 310-385-0880.

AltFriends of Sheba presents...
Mission to Israel

In Celebration of Israel’s 70th Birthday and Sheba’s 70th Anniversary

Friends of Sheba helps ensure the health and welfare of all those who are treated at Sheba Medical Center.

Barbara is proud to have the honor of being a Vice President on the Friends of Sheba Board of Directors.

This mission includes a gala celebrating 70 years of Israel and Sheba, meetings wth key people to enhance your knowledge and familiarity of Israel, learning from Sheba's top scientists and physicians, hands-on experience at Sheba Medical Center, a behind the scenes look at Israel's cutting edge innovations, and more.

June 10 - 18, 2018

For information about the mission visit this webpage, email David at ShebaMed.org, or phone 310-878-0704.

If you'd like to know more about Sheba Medical Center you might like this Jerusalem Post article about it. Or learn about Friends of Sheba at FriendsOfSheba.org.

The Los Angeles Times Food Bowl
    SPAGO Japanese Speakeasy

One night only, popping up at Spago Beverly Hills..
Spago Japanese Cocktail Bar Experience

Spago Beverly Hills will celebrate the end of Food Bowl’s Cocktail Week with a Japanese-inspired, cocktail lounge experience.

Spago chef de cuisine Tetsu Yahagi has invited chef David Schlosser (Shibumi) to show their unique take on Japanese kappo-style dishes.

Signature Food Bowl-inspired cocktails will feature whiskey from Suntory and Kirishima shochu. Includes 5 small plate courses, canapes & Cocktails. Option to add Guided Suntory Whisky tasting and/or Additional Waygu Course.

May 31, 2018
6:00 p.m. to 12 a.m.

Spago Beverly Hills
176 North Canon Drive
Beverly Hills, CA 90210

To make a reservation visit this page or call Spago at 310-385-0880.

Your Mom Cares Luncheon

Barbara hosted a private invitation-only luncheon event for "Your Mom Cares."

Your Mom Cares is a group of celebrity and influencer’s moms who go where the need is greatest to help America’s children. We work to ensure that all kids have access to quality health care, a safe place to sleep, meals on the table, and a strong education

Wednesday, May 23, 2018
Noon

Spago Beverly Hills
176 North Canon Drive
Beverly Hills, CA 90210

Want to know more?
The website is YourmMomCares.org.

SHARE, Inc.
65 Years of SHAREing
"That Lovin' Feein" with The Righteous Brothers

Barbara Lazaroff at SHARE 2018Since 1953, the women of SHARE have been committed to raising funds for service and reserch to improve the lives of those with developmental disabilities, prevent child abuse and aid neglected and at-risk children.

In celebration of 65 Years of Service to Children, SHARE presented "That Lovin' Feein" with The Righteous Brothers, a dinner and show fundraising event.

Sunday, May 20, 2018
5:00 p.m. Cocktails
6:30 p.m. Dinner
7:45 p.m. Show

The Beverly Hilton
9876 Wilshire Blvd
Beverly HIlls, CA 90210

Dressy Western Attire

For more info, visit Share4Children.org.

Women’s hospitality empowerment luncheon
Women in Leadership: Luncheon & Panel Discussion

Women in Leadership: Luncheon & Panel DiscussionAn exclusive luncheon to honor and celebrate the accomplishments of women in the industry. Through food, drink, humor and meaningful conversation - the inspiring stories and diverse experiences of women in the food, beverage and hospitality industries will be shared.

Los Angeles Times Food Editor Amy Scattergood will host an interactive panel discussion with:

  • Ellen Bennett, Founder of Hedley & Bennet
  • Chef Evan Kleiman host of Good Food, Cookbook Author & all around Culinary Multitasker
  • Top Chef & Wolfgang Puck Alum, Antonia Lofaso of Scopa Italian Roots & Black Market
  • Nadine Levi Redzepi of Noma in Copenhagen and cookbook author of Downtime

The panel will be followed by a luncheon hosted by CUT Beverly Hill’s all-woman leadership team, Hilary Henderson (Chef de Cuisine), Ellen Farentino (General Manager), Megan Vaughn (Executive Sous Chef) & Angela Tong (Pastry Chef). This creative and talented group of women run the most recognized steak restaurant in all of Los Angeles, and set a fantastic example for how to keep a Michelin Star restaurant ahead of the pack.

A portion of the proceeds from this event will be donated to support the Los Angeles Downtown Women’s Center.

“I would like for other women to see us working together, and succeeding, and know that if we can do it, they can do it too.”
- Hilary Henderson, Chef de Cuisine- CUT Beverly Hills.

Friday May 18, 2018
Noon - 3:00 p.m.

CUT by Wolfgang Puck
at the Beverly Wilshire
9500 Wilshire Blvd.
Beverly Hills, CA 90212

310-276-8502

Tickets are available for purhase at this Eventbrite page.
Please call us at (310) 276-8500 with any questions or concerns.

NAWBO-LA's
32nd Annual
Leadership and Legacy Awards Luncheon

NAWBO-LA 2017 logoA long-time supporter and participant in NAWBO-LA, Barbara has purchased a table and will be there as usual, with 9 fellow entrepreneurial friends.

NAWBO-LA aims to transform business, lives and potentially the world. Join the women of NAWBO-LA for this 32nd Annual Leadership and Legacy Awards Luncheon celebrating connections and bringing a legion of successful women business owners and leaders together.

NAWBO-LA creates a culture of transformation marked by a movement that will impact equality, power, and achievement for this generation of entrepreneurs and the next. Celebrate the success of its honorees and fabulous speakers whose excellence personifies NAWBO-LA: the spirit of leadership.

Friday, May 18, 2018
9:30 a.m. - 2:30 p.m.

JW Marriott Los Angeles L.A. LIVE
900 West Olympic Boulevard
Los Angeles, CA 90015

To purchase an Early Bird ticket, visit this page. The luncheon is also listed at on the NAWBO website.

To learn more about NAWBO-LA visit NAWBO.org/los-angeles.

Women’s hospitality empowerment luncheon
Women in Leadership: Luncheon & Panel Discussion

An exclusive luncheon to honor and celebrate the accomplishments of women in the industry. Through food, drink, humor and meaningful conversation - the inspiring stories and diverse experiences of women in the food, beverage and hospitality industries will be shared.

Los Angeles Times Food Editor Amy Scattergood will host an interactive panel discussion with:

  • Ellen Bennett, Founder of Hedley & Bennet
  • Chef Evan Kleiman host of Good Food, Cookbook Author & all around Culinary Multitasker
  • Top Chef & Wolfgang Puck Alum, Antonia Lofaso of Scopa Italian Roots & Black Market
  • Nadine Levi Redzepi of Noma in Copenhagen and cookbook author of Downtime

The panel will be followed by a luncheon hosted by CUT Beverly Hill’s all-woman leadership team, Hilary Henderson (Chef de Cuisine), Ellen Farentino (General Manager), Megan Vaughn (Executive Sous Chef) & Angela Tong (Pastry Chef). This creative and talented group of women run the most recognized steak restaurant in all of Los Angeles, and set a fantastic example for how to keep a Michelin Star restaurant ahead of the pack.

A portion of the proceeds from this event will be donated to support the Los Angeles Downtown Women’s Center.

“I would like for other women to see us working together, and succeeding, and know that if we can do it, they can do it too.”
- Hilary Henderson, Chef de Cuisine- CUT Beverly Hills.

Friday May 18, 2018
Noon - 3:00 p.m.

CUT by Wolfgang Puck
at the Beverly Wilshire
9500 Wilshire Blvd.
Beverly Hills, CA 90212

310-276-8502

Tickets are available for purhase at this Eventbrite page.
Please call us at (310) 276-8500 with any questions or concerns.

Spago Mothers Day Jazz BrunchMother's Day Jazz Brunch
     at Spago, Beverly Hills

FEATURING
Sultry Jazz by Melissa Morgan

3-course brunch menu
INCLUDES
Chef Della Gossett's Gelateria & Bake Shop

Sunday, May 13, 2018
10:30 a.m. - 2:30 p.m.

176 North Canon Drive
Beverly Hills, California 90210
310-385-0880

$145 per adult
$65 per child (under the age of 12)

Purchase tickets at: SpagoBeverlyHills.tocktix.com/ or call 310-385-0880

James Beard Awards Gala 2018

James Beard Foundation logoThe James Beard Foundation’s mission is to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone.

Barbara will keep her tradition of attend the James Beard Awards Awards Gala & Reception to join in honoring and celebrating the new winners.

Monday, May 7, 2018
Awards ceremony begins at 6:00 p.m. Central Time
The Awards Gala Reception immediately follows the Awards ceremony.
Black-Tie attire

Lyric Opera of Chicago
20 North Upper Wacker Drive
Chicago, IL 60606

For info see jamesbeard.org/awards.

Bubbles, Brunch & BarbaraA Toast to Barbara Lazaroff

Please join Margaret McSweeney
&
Yvonne Cadiz-Kim with Chef Jaime Laurita for...

Bubbles, Brunch & Barbara

Sunday May 6, 2018
11 a.m. - 1 p.m.

The Viking Showroom
in the Merchandise Mart of Chicago
222 Merchandise Mart Plaza, Chicago, Illinois
Viking logo

Barbara Lazaroff Bubbles Brunch & Barbara event 2018

Cedars Sinai Womens Guild Jubilee 2018Cedars Sinai Women's Guild Jubilee

Honoring Lyn and Norman Lear
Hosted by Jason Alexander

Thursday, May 3, 2018

Cedars Sinai Womens Guild Jubilee May 3, 2018

HD Expo logoHospitality Design Exposition & Conference
(HD Expo)

Each May in Las Vegas, the show offers the newest and most innovative products and services, from carpet and wallcoverings to accessories and bathroom products.

The inspiring and expansive show floor is dedicated to bringing the interior design industry the best available resources for their projects—many exhibitors use HD Expo as a launchpad for new products and offerings.

Wednesday, May 2 - Friday, May 4, 2018

Mandalay Bay
Las Vegas

To learn more please visit HDExpo.com.

Friends of Sheba logoFriends of Sheba Medical Center
Women of Achievement Luncheon 2018

Changing one life in Israel changes medicine worldwide.

This luncheon helps ensure the health and welfare of all those who are treated at Sheba Medical Center. Barbara is proud to have the honor of being a Vice President on the Friends of Sheba Board of Directors.

Barbara Lazaroff et al at Friends of Sheba Medical Center Women of Achievement Luncheon 2018

Thursday, April 26, 2018
Reception 11:00 a.m.
Luncheon 12:00 p.m.
Dietary Laws Observed

The Four Seasons Hotel
300 South Doheny Drive
Los Angeles, CA

For more information, please visit this FriendsOfSheba.org event page or contact WOA@shebamed.org

WCR 2018 logoWCR — Women Chefs & Restauranteurs
25th Annual WCR Conference
Women Speak: Curating the Future of Food

Renowned chefs, television personalities, authors, restaurateurs and culinary experts get together each year to share their knowledge and experience during this National Conference.

"2018 National Conference will reflect on the many voices that have influenced the journey of Women Chefs & Restaurateurs, and we will look ahead to the future! WCR is grateful for the strong women in the industry that have been mentors, brought leadership and set the tone for our place in the collective conversation. They have not only held the vision and moved it forward, they have defined our place at the table, all the while creating space and inviting others to join." ~Kim Bartmann, WCR Board President2018 Women Chefs & Restaurateurs Conference

Saturday, April 21, 2018
to
Monday, April 26, 2018

Hewing Hotel
300 N Washington Ave.
Minneapolis, Minnesota 55401

For information and to register, please visit womenchefs.org/wcr-conference at WomenChefs.org.

logoAmerican Institute of Architects Los Angeles (AIA/LA)
Restaurant Design Awards
at Dwell on Design LA 2018

Dwell on Design logoBarbara Lazaroff continues as the annual emcee presenting these awards, which honor excellence in the design of restaurants, cafes, bars, lounges, and nightclubs.

Friday April 6 , 2018
4:00 p.m.

LA Convention Center
1201 S. Figueroa Street
Los Angeles, CA 90015

These awards are a part of Dwell on Design, a 3-day event which gathers architects and designers with industry tastemakers. Dwell on Design runs Thursday, April 5 to Saturday April 7, 2018.

Boutique Design West logoBoutique Design West
Hospitality Legends Panel

Boutique Design West, a Boutique Design Trade Fair is a two-day event April 4 & 5.

Barbara Lazaroff will be participating on the Legends Panel:
Meet the titans who revolutionized the industry. From groundbreaking designs to seismic-shift operational concepts, these are the minds responsible for ideas that propelled hotels and restaurants into the creative stratosphere.

Barbara Lazaroff  on the 2018 Boutique Design West Hospitality Legends PanelThursday April 5 , 2018
11:15 a.m. - 12:15 p.m.

LA Convention Center
Theater A on the show floor
1201 S. Figueroa Street
Los Angeles, CA 90015

Learn more about this panel on the BD West's agenda page.

The Easter Bunny at Spago's Easter lunchCelebrate Easter
at Spago Beverly Hills

The Easter Bunny made a special appearance to join guests as they dined on select options from Spago's 3-course Easter menu and visited the Champagne Cocktail and Tincture Bar.

Sunday, April 1, 2018

Brunch: 10:30 a.am. - 2:30 p.m.
Dinner: 5 p.m. - 9 p.m.

Spago Beverly Hills
176 North Canon Drive
Beverly Hills, CA 90210

$145.00 per adult and $65.00 per child under the age of 12)

Spago Beverly Hills & Barbara Lazaroff
Spago's 34th Annual Seder
benefiting Mazon, A Jewish Response To Hunger


This year, Barbara hosteds her 34th second night Passover Seder. As always, this special seder is for the benefit of MAZON: A Jewish Response to Hunger — a national nonprofit dedicated to ending hunger among all faiths and backgrounds in the United States and Israel. The dinner raises funds that help families in Los Angeles.

Mazon logo

“I created this event at the original Spago in Hollywood when I realized there were others like me who felt detached from their families as life had become more fragmented,” Lazaroff said. “Over the years this festive event continues to be a heartfelt and delicious tradition that brings together guests of all ages.”

Spago's 34th Annual Seder 
benefiting Mazon, A Jewish Response To Hunger

In addition to the spirited service, led by Rabbi Rachlis and Cantor Braier, the West Los Angeles Children’s Choir  joined the evening event to sing two specially prepared songs.

Each year Chef de Cuisine Tetsu Yahagi and Executive Pastry Chef Della Gossett prepare an exquisite menu of holiday specials including chef Tetsu’s home-made gefilte fish, and chicken and vegetable soup with Judy Gethers’ matzo balls, and chef Della’s gorgeous dessert buffet ranging from matzo toffee, fromage blanc cheesecake, Passover puffs with caramel, and more. Each guest also receives Spago’s oven-baked matzah and macaroons packaged to-go. (Guests say they look forward to those macaroons all year.) Wine Director Phillip Dunn will offer a variety of wine pairings indigenous to Israel.

Over the years, seder guests have included entertainers such as Rita Moreno, Melissa Manchester, Lainie Kazan, Carol Connors, Max Ehrich and Gregg Sulkin, as well as studio heads and directors.

“I feel if you open your traditions and celebrations to all, no matter your religion, background or customs, it fosters tolerance, greater harmony and closer understanding among all people.”

Saturday, March 31, 2018
5:30 p.m.

Spago Beverly Hills
176 North Canon Drive
Beverly Hills, CA 90210

$195.00 per adult and $80.00 per child (12 and under)

HD Summit logoHospitality Design Summit
(HD Summit)

HD Summit is designed to sharpen the leadership skills executives need daily-and to provide the big ideas needed to stay ahead of the competition.Barbara Lazaroff HD Summit

17 years of networking focused on ideas outside hospitality the industry’s only such summit — because everyone needs fresh thinking and new sources of inspiration.

HD Summit is presented by Hospitality Design (HD) magazine.

Wednesday, March 7 through Friday, March 9, 2018

Monarch Beach Resort
Dana Point, CA

To learn more please visit HDSummit.com.

90th Academy Awards & Governors Ball

Barbara Lazaroff behind the scenes at the Oscars

First, America and the world of Hollywood celebrate the Academy Awards, the Oscars, then the industry celebrates at the Governor’s Ball and Dinner —the official Academy Awards celebration.

Did you know that this spectacular Governor’s Ball and Dinner has been catered by Wolfgang Puck Catering for over two decades? This year, Barbara's son, Byron Lazaroff-Puck joined his father and Chef Eric Klein, Vice President of Culinary, to help create the event's magic.

Sunday, March 4, 2018
5:30 - 11:00 p.m.

Dolby Theater
Hollywood & Highland
Hollywood, CA

US Holocaust Memorial Museum
“What You Do Matters”
25th Anniversary Los Angeles Dinner

The United States Holocaust Memorial Museum invites you to celebrate its 25th anniversary — and to honor Vera and Paul Guerin, their family, and the memory of Lilly and Nathan Shapell z”l as they receive the National Leadership Award.

The United States Holocaust Memorial Museum logoThursday March 1, 2018
6:00 p.m.  Reception
7:00 p.m.  Dinner

The Beverly Hilton
9876 Wilshire Boulevard
Beverly Hills, CA 90210

Individual tickets are $500. Sponsorship and tribute opportunities are available. For more information, contact the Museum’s Western Regional Office at 310.556.3222 or western@ushmm.org. For more information, please visit this page at USHMM.org.

Join the conversation on social media by using the hashtags: #WhatYouDoMatters #AskWhy #USHMM

Careers Through Culinary Arts Program
C•CAP 2018 Annual Benefit

C-CAP logoBarbara is looking forward to this NYC event, C-CAP's annual benefit which this year honors José Andrés.

Chef José Andrés is internationally recognized as a culinary innovator, author, educator, television personality, and humanitarian. He is chef/owner of ThinkFoodGroup and minibar by José Andrés.

Enjoy a grand walk-around tasting of culinary creations from over 30 of New York’s best-known chefs who will be assisted by talented C-CAP students and alumni, while sipping superb wines and cocktails. The evening will also feature a live and silent auction with once-in-a-lifetime culinary, culture, and travel packages.

The event raises funds to support C-CAP, a national non-profit that provides underserved high school students with education and career opportunities through the culinary arts. Your support is instrumental to transform lives of C-CAP students. VIP Tix $1,000 & General Admission $600

Read Chef Andrés’ thoughts on mentorship in this special Q&A.

Tuesday, February 27 2018
5:45p.m. VIP Admission
6:30 p.m. General Admission

Pier Sixty at Chelsea Piers
West 23rd St. & the Hudson River
New York City, NY

For more information and to support the event, please visit this C•CAP page.

Chinois logoChinese New Year!
  the Year of the Dog
    at Chinois on Main

It's the Year of the Dog and we're celebratiing.
Spectacular menus, stunning decorations & fabulous entertainment for a special night.Year of the Dog

Sunday, February 18, 2018

2709 Main Street
Santa Monica, Ca 90405
310 392 3037

Special Chinese New Year Menu
Chinois chicken salad

Pan roasted crispy sea bass with crab fried rice; lobster lemongrass sauce

Cantonese duck with fresh plum sauce & bao

Charcoal grilled prime New York steak with stir fried baby bok choy; red wine citrus sauce

Doggy’s dessert delights

$135 per person (menu only)

Modern Luxury logo
Angeleno Magazine’s
Icons of Beverly Hills Event

Tuesday, February 13, 2018
6:00 to 8:00 p.m.

Waldorf Astoria Beverly Hills — Astor Ballroom
9850 Wilshire Blvd.
Beverly Hills, CA

 

Chinois logoValentine's Romance...
    at Chinois on Main❣

Ah, the romance of Valentine's Day. Ooh, the celebration of the Chinese New Year. Spectacular menus, stunning decorations & fabulous entertainment to help make those special nights memories you will cherish always!

❧Wednesday, February 14, 2018☙

2709 Main Street
Santa Monica, Ca 90405
310 392 3037

Special Valentine's Day Menu

Napoleon of blue fin tuna tartar with avocado & black caviar

Lobster spring rolls with crisp lettuce & spicy cream sauce 

Loup de mer wrapped in wonton with sautéed baby carrots & beets; Riesling jalapeno sauce

Pan roasted American Wagyu rib eye & potato dauphinoise

Cupid’s sweet treats

$125 per person (menu only)

 

Barbara's Older Events:

 

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