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Barbara Lazaroff in the Press

Lazaroff is primarily known for conception and execution of singularly unique restaurants.
Her innovative concepts and designs have received critical acclaim.
Her projects and business acumen have been featured in many magazines and books.

Magazines | Books | Radio & TV | Web



The have been many articles about Barbara over the years. Here are a few we've had the opportunity to scan and some more we've listed for you to get an idea. To see these articles in their entirety, click the Read now link. This will open a pdf of the article in its own new window or tab.


Modern Luxury's Angeleno magazine, Icons of Beverly Hills
April 2017

Celeb Life: Passion Without Boundaries
by Claire Sander
Summer 2008, 2 pages
Read now

DesginersWest, The Magazine of Interior Design Excellence
Eureka! Barbara Lazaroff Strikes Neo-Industrial Gold
edited by Carol Soucek King
7 pages
Read now

Empowered Spaces: Architects & Designers at Home and at Work:
Barbara Lazaroff at Home

7 pages
Read now

Spago Soars, Spago Beverly Hills by Michael Webb
July 1998, 6 pages
Read now

LUXE: The Art of Luxury Marketing
Barbara Lazaroff Visceral Reality

by Suzy Gershman
1998, 3 pages
Read now

Restaurant Business
Perfect Vision - RB honors six leaders whose wisdom, dedication and spirit go above and beyond.

by Victor Wishna
March 15, 2000 3 pages
Read now

Restaurant/Hotel Design International The Magazine for the Hospitality Design Team
Granita: Water Music - A lyrical new restaurant celebrates the sea in light, form, and detail

by M.J. Madigan
6 pages
Read now

Rob Report for the luxury lifestyle
Ultimate Home Tour - A Portfolio of Extraordinary Spaces — Children's Room

by Mary E. Nichols
April 2007, 2 pages
Read now

She has also been highlighted in such magazines as: Town & Country, Travel and Leisure, The Carlyle, Metropolitan Home, The New Yorker, Wine Spectator, Esquire, GQ, Newsweek, Fortune, People, Japan Times, Harpers Bazaar, Vogue (American and European editions), and ELLE Decor.



Barbara Lazaroff's design work has been written about in the following books, amongst others:

  • Restaurants That Work: Case Studies of the Best in the Industry by Martin E. Dorf
  • The Restaurant: From Concept to Operation by John R. Walker
  • Let Us Eat Cake: Adventures in Food and Friendship by Sharon Boorstin
    Regan Books, an imprint of Harper Collins Publishers
  • The Complete Walt Disney World 2009 by Julie Neal
    also called Complete Walt Disney World or Complete Guide to Walt Disney World
  • California Interiors by Jill Cole
    PBC International, Inc.
  • Empowered Spaces – Architects & Designers at Home and at Work by Carol Soucek King, Ph.D.
    Architecture & Interior Design Library, an Imprint of PBC International, Inc.
  • Havens II Celebrity Lifestyles by Michael McCreary
    General Publishing Group
  • How They Met by Nancy Cobb
    Turtle Bay Books a division of Random House
  • Recipes for Success From Leading Women and Premiere Chefs
    Patriots’ Trail Girl Scout Council, Inc.


Radio & TV

Barbara Lazaroff has appeared on:

She has also been featured or mentioned in numerous newspapers across the USA.

her kitchen sets appeared on the instructional video Cooking with Wolfgang Puck,
featured in Designers’ West, for which she also co-wrote the script.



Barbara is referred to often in food blogs and photo pages. We don't track each of these mentions but here's one.


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